Chocolate Valentine Marshmallow Pops

Chocolate Valentine Marshmallow Pops are soft, fluffy marshmallows coated in a creamy chocolate and turned into a pop = a super cute hand held treat!

Chocolate Valentine Marshmallow Pops are soft, fluffy marshmallows coated in a creamy chocolate and turned into a pop = a super cute hand held treat!

Looking for a fun Valentines dessert that your family will love?

How about Chocolate Marshmallow Pops? Easy to make and super delicious, these chocolate covered Marshmallow Pops would be a great treat for this year’s loved ones.

Chocolate covered anything is a family favorite in my house, but these chocolate valentines covered marshmallow pops take the cake.  The bonus for me is that they are super easy to make, look amazing and my family thinks I am awesome because we have treats in the house!

Steps? How do you make these pops?

  1. The first step is to find 4 marshmallows that are approximately the same size.
  2. After getting all the marshmallows on the sticks, prepare your chocolate for melting and melt.
  3. Once the chocolate was almost completely melted, we took them out gave them a final stir.  This amount of chocolate covered 2 to 3 wands.  Then we used a spoon to help cover the marshmallows and to smooth out the chocolate once it was on the marshmallows.  Allow the chocolate to harden back up before moving on to the next step.
  4. One color at a time, we melted the candy melts in the microwave.  Start at 20 seconds, massage the melting candy melts a bit and microwave for another 10-15 seconds.  Repeat the process until the candy melts and completely melted.
  5. Once melted, we cut the tip off the bag and drizzled the candy over the marshmallow pops.  Make sure you only cut the very very tip of the bag. You only want a small hole to give yourself more control over the drizzle.
  6. Alternating colors, drizzle the melted candy melts over the Celebration Marshmallow Pops.

Chocolate Valentine Marshmallow Pops are soft, fluffy marshmallows coated in a creamy chocolate and turned into a pop = a super cute hand held treat!

Chocolate covered marshmallow pops are a delicious, grab and go treat that is perfect for school parties, office gatherings or just because!

Give them a try, y’all won’t be sorry!

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Chocolate Valentine Marshmallow Pops

Chocolate Valentine Marshmallow Pops are soft, fluffy marshmallows coated in a creamy chocolate and turned into a pop = a super cute hand held treat!
Course Appetizer, Dessert, Snack
Cuisine American
Keyword chocolate, marshmallow, valentine
Prep Time 8 minutes
Resting Time 5 minutes
Total Time 13 minutes
Servings 12 pops

Ingredients

  • 2 cups Milk Chocolate Chips or Chocolate Melting Wafers
  • 1 tsp Canola Oil
  • 36 Regular Sized Marshmallows
  • Long candy sticks
  • FOR OPTIONAL TOPPINGS:
  • Other Colored Chocolate Melting Wafers
  • Sprinkles

Instructions

  1. Melt chocolate chips or wafers in a glass microwave safe bowl on 50% power for 30 seconds and then continue to microwave in 15-second intervals stirring in-between, for about 1 to 2 minutes until completely melted.
  2. Mix with a spoon, add oil, and mix thoroughly.
  3. Set up your marshmallow pops; add three marshmallows to each stick.
  4. Dip or use a spoon to spread the chocolate on each marshmallow pop; tap against the bowl to remove the excess chocolate.
  5. Place on a prepared baking sheet lined with parchment paper and add any of your favorite toppings, such as sprinkles or other colored candy melt.
  6. Let set and then enjoy!


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